Cursos de Ciencias Gastronómicas en Paris

Centro: Le Cordon Bleu Paris

Pastry Diploma.Pastry training course presentation.Le Cordon Bleu Paris has provided pastry training programmes for students from different backgrounds and cultures for more than 120 years. Le Cordon Bleu training programmes aim to teach students a comprehensive...

Categoría: Ciencias Gastronómicas

Modalidad: Presencial

Boulangerie Diploma

Centro: Le Cordon Bleu Paris

Boulangerie Diploma. Boulangerie Diploma presentation.Developed by Le Cordon Bleu Paris, the Boulangerie Diploma trains future professionals and entrepreneurs in essential boulangerie techniques, as well as new trends in the field.Le Cordon Bleu Paris, a private...

Categoría: Ciencias Gastronómicas

Modalidad: Presencial

Grand Diplôme

Centro: Le Cordon Bleu Paris

Grand Diplôme.Comprehensive training programme in cuisine and pastry.Le Cordon Bleu Paris has been training French and International students in the Culinary Arts for more than 120 years. Le Cordon Bleu aims to teach students all the culinary techniques to be...

Categoría: Ciencias Gastronómicas

Modalidad: Presencial