Diploma in Hospitality and Tourism Management Co-op

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Nadia Bacco

Nadia Bacco

Diploma in Hospitality and Tourism Management Co-op

  • Modalidad de impartición
    La modalidad de impartición es presencial.
  • Número de horas
    Los contenidos se dictan en un año.
  • Titulación oficial
    Los estudiantes que egresan de esta formación reciben el Diploma in Hospitality and Tourism Management Co-op.
  • Valoración del programa
    Este curso cuenta con un programa que imparte a sus alumnos todas las habilidades necesarias para comenzar una carrera exitosa dentro del campo de la hotelería y el turismo. Mediante enseñanza de habilidades comunicativas, de servicio al cliente, de liderazgo, y de trabajo en equipo, entre otras, los estudiantes se capacitan para ser idóneos y eficaces en esta industria en constante crecimiento.
  • Dirigido a
    El programa se dirige a personas con nivel de inglés fluido, interesadas en adquirir competencias en hoteleria y turismo.
  • Empleabilidad
    La formación genera profesionales idóneos para trabajar en áreas relacionadas al turismo y la hotelería.

Comentarios sobre Diploma in Hospitality and Tourism Management Co-op - Presencial - Toronto - Canadá

  • Contenido
    Diploma in Hospitality and Tourism Management Co-op .

    Course Type: Diploma   

    Career Path: Hospitality and Tourism

    Course Category: Diploma   
    Career Path:

    You can expect to work in a range of industry roles, including:

    • Desk Clerk
    • Guest Service Agent
    • Restaurant Assistant Manager
    • Food Service Officer
    • Visitor Information Counsellor
    • Conference Planner Assistant
    • Booking and Reservations Officer
    • Sales Assistant
    • Travel Guide
    • Resort Worker
    • Room Service Clerk

    Information:
    This one-year course will give you the skills to begin and succeed in a career in hospitality and tourism. It focuses on the most up-to-date developments in the hospitality industry, helping you to:

    • Develop professional hotel competencies such as effective communication skills, good customer service skills, leadership, and team work, ensuring that you are providing a high quality product or service to your customers
    • Gain supervised practical work experience directly related to your academic and career goals
    • Become immediately effective within the hospitality and tourism industry through understanding the principles and procedures of a range of hospitality functions, including front desk operations, housekeeping, and food and beverage production

    Course Requirements:
    Ontario Secondary School Diploma or Equivalent * or Mature student **
    Age 18 or older
    IELTS of 5.5 or equivalent for Non-native English speakers
    *A transcript, diploma or certificate from another country are considered equivalent to an Ontario high school diploma if assessed at an Ontario OSSD level by a recognized assessment service.

    See the pre-approved recognized assessment services below:

    World Education Services
    University of Toronto, School of Continuing Studies, Comparative Education Service
    International Credential Assessment Service of Canada
    ** Mature students must be at least 18 years of age and pass a Wonderlic Scholastic Level Exam.

    Course Duration: 1 year

    Online: No

    Campus Based: Yes

    Locations: Toronto

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